Recipes and Tips for Healthier Living and Smarter Budgeting

Thursday, April 22, 2010

Homemade Tartar Sauce

Of course homemade is always best, and that also goes for sauces. Have you ever seen how many ingredients are in those jars of tartar sauce at the store?! Crazy, and definitely unnecessary. This family recipe has only 5 ingredients and is delicious on white-fleshed fish.

Tartar Sauce

1/2 c. mayonnaise
1/4 tsp. Worcestershire sauce
1/2 tsp. grated onion (or substitute dry minced)
1 T. chopped pickle
1 T. lemon juice

Stir together all ingredients, cover, and chill until ready to serve.

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